Apricot And Coconut Slice Recipe

Name: Apricot And Coconut Slice Recipe
Total time: 45 min
Yield: 2
Cuisine: Indian

Recipe By Australia’s Best Recipes

A quick and easy slice that keeps well. Cut into larger pieces for afternoon tea or smaller bite size pieces and put in a pretty bag for an easy gift.

4.7

10 Rating -

Rate

Vegdiet

45minstotal

40minsPrep

5minsCook

45m.total

40m.Prep

5m.Cook

plan

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Ingredients for Apricot And Coconut Slice Recipe

250 gram Plain biscuits
197.50 gram Condensed milk
125 gram Butter
1/2 cup Brown sugar
1/2 cup Dried apricots

Nutrition
value

752

calories per serving

37 g Fat16 g Protein88 g Carbs13 g FiberOther

Current Totals

Fat
37g
Protein
16g
Carbs
88g
Fiber
13g

MacroNutrients

Carbs
88g
Protein
16g
Fiber
13g

Fats

Fat
37g

Vitamins & Minerals

Calcium
338mg
Iron
4mg
Vitamin A
25mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
81mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
83mg
Manganese
< 1mg
Phosphorus
331mg
Selenium
23mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes