Ingredients for Apricot Chicken And Snow Peas Recipe
1/4 pound Boneless skinless chicken breasts, cut into thin strips
1/2 teaspoon Canola oil
1/2 cup Fresh snow peas
3 tablespoon Apricot Preserves
2 tablespoon Water
1 Small garlic clove, minced
3/4 teaspoon Sesame oil
1/2 teaspoon Sesame seeds, toasted
1/2 teaspoon Soy sauce
0.13 teaspoon Dijon mustard
0.13 teaspoon Ground ginger
As required Hot cooked rice
Nutrition value
465
calories per serving
21 g Fat29 g Protein40 g Carbs7 g FiberOther
Current Totals
Fat
21g
Protein
29g
Carbs
40g
Fiber
7g
MacroNutrients
Carbs
40g
Protein
29g
Fiber
7g
Fats
Fat
21g
Vitamins & Minerals
Calcium
146mg
Iron
4mg
Vitamin A
846mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
84mg
Manganese
< 1mg
Phosphorus
318mg
Selenium
24mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment