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Apricot Apple Scones Recipe

Recipe By Better Butter

Apricot, green apple crush and warm buttery scones together make a wonderful dessert i am inspired to make this with little twist from finger foods for kids by tarla dalal.

3.7
15 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Apricot Apple Scones
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ingredients serve

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Ingredients for Apricot Apple Scones Recipe

  • 1/20 cup Wheat flour
  • 1/20 cup Soya flour
  • 1/20 teaspoon Soda bi carb
  • 1/10 tablespoon Sugar
  • 1 apricot slices
  • 1/5 tablespoon Melted butter for cooking scones
  • 1 teaspoon Green apple crush
Nutrition
value
65
calories per serving
2 g Fat4 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter