Applebee-s Chicken Wonton Tacos Recipe

Recipe By Slurrp

Applebee's Chicken Wonton Tacos are a delicious appetizer that combines the flavors of crispy wonton shells, tender chicken, and a tangy Asian-inspired slaw. The wonton shells are filled with seasoned chicken and then fried until golden and crispy. The slaw adds a refreshing crunch and a zesty kick. These tacos are perfect for a party or as a fun and flavorful snack.

4.4
26 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Applebee-s Chicken Wonton Tacos
plan
Bookmark

ingredients serve

Ingredients for Applebee-s Chicken Wonton Tacos Recipe

  • 1/4 cup Shredded Chicken
  • 1/2 tablespoon Soy Sauce
  • 0.13 teaspoon Garlic Powder
  • 0.13 teaspoon Sesame Oil
  • 3 Wonton Wrappers
  • as per your need Oil For Frying
  • 1/4 cup Shredded Cabbage
  • 0.06 cup Shredded Carrots
  • 1/2 Green Onions, Thinly Sliced
  • 1/4 tablespoon Rice Vinegar
  • 1/2 tablespoon Mayonnaise
  • as needed Chopped Cilantro, For Garnish
  • as required Sesame Seeds, For Garnish

Directions: Applebee-s Chicken Wonton Tacos Recipe

Cooking Directions

  • STEP 1.In a bowl, combine shredded chicken, soy sauce, garlic powder, and sesame oil.
  • STEP 2.Place a spoonful of the chicken mixture onto each wonton wrapper and fold into a taco shape.
  • STEP 3.Heat oil in a pan and fry the wonton tacos until golden and crispy.
  • STEP 4.In another bowl, mix together shredded cabbage, carrots, green onions, rice vinegar, and mayonnaise to make the slaw.
  • STEP 5.Fill each wonton taco with the slaw and garnish with chopped cilantro and sesame seeds.
  • STEP 6.Serve the Chicken Wonton Tacos as an appetizer or snack, and enjoy!

Cooking Tips

  • Make sure to fold the wonton wrappers tightly to prevent the filling from falling out during frying.
  • You can also bake the wonton tacos in the oven for a healthier alternative.
  • Feel free to customize the slaw by adding your favorite vegetables or spices.

Storage and Serving

  • These Chicken Wonton Tacos are best served immediately for maximum crispiness.
  • If you have leftovers, store the cooked wonton shells and slaw separately in airtight containers in the refrigerator.
  • Reheat the wonton shells in the oven or air fryer to regain their crispiness before assembling with the slaw.
Nutrition
value
167
calories per serving
4 g Fat5 g Protein27 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    27g
  • Fiber
    4g

MacroNutrients

  • Carbs
    27g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    198mg
  • Iron
    4mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    1mg
  • Phosphorus
    135mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp