These tarts remind me of growing up in Michigan. Add meat if you like or keep it light. I always like to garnish it with fried prosciutto. Maria Davis, Hermosa Beach, California.
Ingredients for Apple, White Cheddar & Arugula Tarts Recipe
1/4 Sheet frozen puff pastry, thawed
1/4 cup Shredded white cheddar cheese
1/2 Medium apples, thinly sliced
1/2 tablespoon Olive oil
1/4 tablespoon Lemon juice
3/4 cup Fresh arugula or baby spinach
Nutrition value
195
calories per serving
14 g Fat12 g Protein4 g Carbs1 g FiberOther
Current Totals
Fat
14g
Protein
12g
Carbs
4g
Fiber
1g
MacroNutrients
Carbs
4g
Protein
12g
Fiber
1g
Fats
Fat
14g
Vitamins & Minerals
Calcium
520mg
Iron
1mg
Vitamin A
190mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
277mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment