Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Apple-Topped Pork Loin Recipe

Recipe By Taste Of Home

This succulent roast from field editor Susan Seymour of Valatie, New York has a crisp topping of spiced apples.

3.7
23 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Apple-Topped Pork Loin
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Apple-Topped Pork Loin Recipe

  • 0.17 tablespoon All purpose flour
  • 0.08 teaspoon Caraway seeds
  • 0.08 teaspoon Ground Mustard
  • 0.06 teaspoon Salt
  • 1/25 teaspoon Sugar
  • 1/50 teaspoon Rubbed Sage
  • 1/50 teaspoon Pepper
  • 0.08 Boneless Pork Loin Roast
  • 0.17 tablespoon Olive oil
  • As required Apple topping
  • 0.13 cup Finely chopped peeled tart apples
  • 1/25 cup Packed brown sugar
  • 1/50 teaspoon Salt
  • 1/50 teaspoon Ground cinnamon
  • 1/100 teaspoon 1/4 ground mace
Nutrition
value
65
calories per serving
4 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    < 1mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    3mg
  • Manganese
    < 1mg
  • Phosphorus
    9mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home