This tasty entree features pork, apples and honey. Everyone likes it, and I've given the recipe out many times. Sometimes I slice the apples into rings and place one on each chop when serving them. Helen Koehler of Marshalltown, Iowa.
0.13 cup Plus 2 tablespoons unsweetened apple juice, divided
0.06 cup Honey
1/2 teaspoon Cornstarch
Nutrition value
112
calories per serving
3 g Fat4 g Protein18 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
4g
Carbs
18g
Fiber
< 1g
MacroNutrients
Carbs
18g
Protein
4g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
189mg
Iron
11mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
135mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment