Apple-Stuffed Pork Roast Recipe
Recipe By Taste Of Home
“My husband doesn’t usually like healthy meals, but this pretty entree is one of his favorites,” assures Melissa Holtz of Covington, Kentucky.
4.3
18 Rating -
Rate
Non Vegdiet
10minstotal
20minsPrep
50minsCook
10m.total
20m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Apple-Stuffed Pork Roast Recipe
- 1/2 Pork Tenderloin
- dash Salt
- dash Pepper
- 1/4 cup Chopped peeled tart apple
- 0.13 cup Soft Bread Crumbs
- 1 tablespoon Chopped Celery
- 1/2 tablespoon Chopped Green Onion
- 1/2 tablespoon Raisins
- 1/2 tablespoon Chopped walnuts
- dash Ground nutmeg
- 1 tablespoon Unsweetened apple juice, divided
- As required Sauce
- 1 teaspoon Cornstarch
- 0.06 teaspoon Ground cinnamon
- 1/4 cup Unsweetened apple juice
Nutrition
value
value
236
calories per serving
6 g Fat4 g Protein40 g Carbs5 g FiberOther
Current Totals
- Fat6g
- Protein4g
- Carbs40g
- Fiber5g
MacroNutrients
- Carbs40g
- Protein4g
- Fiber5g
Fats
- Fat6g
Vitamins & Minerals
- Calcium62mg
- Iron2mg
- Vitamin A114mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium36mg
- Manganese< 1mg
- Phosphorus85mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home