Apple strudel Recipe

Name: Apple Strudel Recipe
Total time: 90 min
Yield: 8
Cuisine: European

Recipe By Better Butter

Apple strudel is a traditional viennese strudel, a popular pastry in austria and in many countries in europe. Ofcorse you can make your own phyllo/filo pasty, but store-bought works just as well.

4.2

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Vegdiet

1hr 30minstotal

30minsPrep

1hr Cook

1hr 30m.total

30m.Prep

1hr Cook

plan

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Ingredients for Apple strudel Recipe

0.13 packet store bought phyllo / filo pastry
0.06 cup butter, divided
0.03 cup digestive biscuit crumbs
1/25 cup toasted almonds, finely
0.09 cup plus 1 tablespoon granulated sugar, divided
0.06 teaspoon Cinnamon
pinch Salt
0.63 inch large baking apples peeled, cored, cut into 1/2 cubes
0.06 cup Raisins
0.06 cup Apple Juice
0.13 tablespoon corn starch /flour
0.63 teaspoon Lemon juice
0.13 teaspoon zest from 1 to 2 lemons

Nutrition
value

184

calories per serving

8 g Fat3 g Protein24 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
3g
Carbs
24g
Fiber
4g

MacroNutrients

Carbs
24g
Protein
3g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
39mg
Iron
2mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter