Apple Spice Turkey Brine Recipe

Recipe By Slurrp

Apple Spice Turkey Brine is a flavorful and aromatic brine that infuses the turkey with a delicious blend of apple, spices, and herbs. The brine helps to tenderize the meat and adds a subtle sweetness to the turkey. This brine is perfect for Thanksgiving or any special occasion when you want to impress your guests with a moist and flavorful turkey.

4.3
19 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Apple Spice Turkey Brine
plan
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ingredients serve

Ingredients for Apple Spice Turkey Brine Recipe

  • 1 gallon Apple Cider
  • 1 gallon Water
  • 1 cup Kosher Salt
  • 1 cup Brown Sugar
  • 4 stick Cinnamon
  • 2 tablespoon Whole Cloves
  • 2 tablespoon Whole Allspice Berries
  • 4 Bay Leaves
  • 1 Turkey

Directions: Apple Spice Turkey Brine Recipe

Cooking Directions

  • STEP 1.In a large pot, combine apple cider, water, kosher salt, brown sugar, cinnamon sticks, cloves, allspice berries, and bay leaves.
  • STEP 2.Bring the mixture to a boil, stirring until the salt and sugar are dissolved. Remove from heat and let cool completely.
  • STEP 3.Place the turkey in a large brining bag or a clean food-grade plastic bag. Pour the cooled brine over the turkey, making sure it is completely submerged. Seal the bag and refrigerate for 12 to 24 hours.
  • STEP 4.After brining, remove the turkey from the brine and rinse it thoroughly under cold water. Pat dry with paper towels before roasting as desired.

Cooking Tips

  • Make sure to use a non-reactive pot, such as stainless steel or enamel, when making the brine.
  • If you don't have a brining bag, you can use a large stockpot or a clean cooler to brine the turkey.
  • For best results, use a fresh turkey and avoid using a pre-brined or self-basting turkey.

Storage and Serving

  • If you have leftover brine, you can store it in an airtight container in the refrigerator for up to 1 week.
  • After brining, cook the turkey according to your preferred method, whether it's roasting, grilling, or smoking.
  • Serve the apple spice brined turkey as the centerpiece of your Thanksgiving or holiday feast, and enjoy the moist and flavorful meat.
Nutrition
value
687
calories per serving
34 g Fat9 g Protein85 g Carbs26 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    9g
  • Carbs
    85g
  • Fiber
    26g

MacroNutrients

  • Carbs
    85g
  • Protein
    9g
  • Fiber
    26g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    444mg
  • Iron
    9mg
  • Vitamin A
    50mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    260mg
  • Manganese
    41mg
  • Phosphorus
    156mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp