Apple-Smoked Pork With Pear Salsa Recipe

Recipe By Betty Crocker

Enjoy your dinner with this smoked pork topped with home-made pear salsa-a tasty meal.

3.7
29 Rating -
Rate
Non Vegdiet
4hr 20minstotal
4hr 20m.total
Apple-Smoked Pork With Pear Salsa
plan
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ingredients serve

Ingredients for Apple-Smoked Pork With Pear Salsa Recipe

  • 0.19 cup Chopped unpeeled pear
  • 1/4 tablespoon Chopped green onions
  • 1/4 tablespoon Chopped fresh cilantro
  • 1/4 tablespoon Chopped hot yellow chile
  • 1/4 teaspoon Grated lemon peel
  • 1/4 tablespoon Lemon juice
  • 0.06 teaspoon Salt
  • 1/2 cup Apple wood chips
  • 1/4 Pork tenderloins
  • 0.13 teaspoon Garlic salt
  • 0.03 inch 1 small onion, cut into slices
Nutrition
value
74
calories per serving
3 g Fat3 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    < 1mg
  • Vitamin A
    139mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    69mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker