Apple Roasted Pork With Cherry Balsamic Glaze Recipe
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Apple Roasted Pork with Cherry Balsamic Glaze Recipe
Recipe By Taste Of Home
I added roasted apples, cherries and onions to turn ordinary pork into an impressive dish. There is a short time span between caramelized onions and burnt ones, so pay close attention once they start cooking. Josh Downey, McHenry, Illinois.
Ingredients for Apple Roasted Pork with Cherry Balsamic Glaze Recipe
0.13 Boneless Pork Loin Roast
0.19 teaspoon Salt, divided
0.09 teaspoon Pepper, divided
0.03 cup Olive oil, divided
0.38 Medium apples, sliced
0.19 cup Unsweetened apple juice
3/4 Medium onions, sliced
0.38 tablespoon Balsamic vinegar
0.19 cup Frozen pitted dark sweet cherries
0.06 cup Cherry juice
Nutrition value
194
calories per serving
9 g Fat3 g Protein26 g Carbs3 g FiberOther
Current Totals
Fat
9g
Protein
3g
Carbs
26g
Fiber
3g
MacroNutrients
Carbs
26g
Protein
3g
Fiber
3g
Fats
Fat
9g
Vitamins & Minerals
Calcium
33mg
Iron
< 1mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
58mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment