Apple And Rhubarb Crumble Tarts Recipe

Recipe By Taste

Served with rich cream or on their own, these warm apple and rhubarb tarts are perfect winter fare.

4.2
23 Rating -
Rate
Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Apple And Rhubarb Crumble Tarts
plan
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ingredients serve

Ingredients for Apple And Rhubarb Crumble Tarts Recipe

  • 1/4 Sheet ready-rolled shortcrust pastry
  • 1/2 Granny smith apples, peeled, cored, coarsely chopped
  • 0.13 bunch Rhubarb, trimmed, coarsely chopped
  • 0.08 cup Caster sugar
  • As required Double cream, to serve
  • 12.50 gram Butter, Softened
  • 0.06 cup Brown sugar
  • 0.13 cup Plain flour
  • 0.13 cup Rolled oats
Nutrition
value
246
calories per serving
7 g Fat2 g Protein41 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    41g
  • Fiber
    5g

MacroNutrients

  • Carbs
    41g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    2mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    69mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste