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Recipes
Apple Rasam Recipe
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Ingredients
Directions
Nutrition
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Apple Rasam Recipe
Recipe By
Bawarchi
Apple rasam is a delicious Indian recipe served as a Dessert.
3.7
30 Rating -
Rate
Veg
diet
30mins
total
30m.
total
plan
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ingredients
serve
serve
1
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Ingredients for Apple Rasam Recipe
0.08 cup
th tuvar dal
0.33
large or 2 small apples
0.67
Tomatoes
0.67
green chillies
0.33 teaspoon
Peppercorn
0.33 teaspoon
cumin seeds
0.17 teaspoon
turmeric powder
0.08 teaspoon
th asafoetida
As required
Salt
0.33 teaspoon
ghee/clarified butter
As required
Cilantro
As required
For tempering
0.33 teaspoon
ghee/clarified butter
0.33 teaspoon
mustard seeds
0.33 teaspoon
cumin seeds
Nutrition
value
91
calories
per serving
1 g Fat
5 g Protein
14 g Carbs
5 g Fiber
Other
Current Totals
Fat
1g
Protein
5g
Carbs
14g
Fiber
5g
MacroNutrients
Carbs
14g
Protein
5g
Fiber
5g
Fats
Fat
1g
Vitamins & Minerals
Calcium
59mg
Iron
2mg
Vitamin A
966mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
91mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi