Apple Rasam Recipe

Recipe By Bawarchi

Apple rasam is a delicious Indian recipe served as a Dessert.

3.7
30 Rating -
Rate
Vegdiet
30minstotal
30m.total
Apple Rasam
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ingredients serve

Ingredients for Apple Rasam Recipe

  • 0.08 cup th tuvar dal
  • 0.33 large or 2 small apples
  • 0.67 Tomatoes
  • 0.67 green chillies
  • 0.33 teaspoon Peppercorn
  • 0.33 teaspoon cumin seeds
  • 0.17 teaspoon turmeric powder
  • 0.08 teaspoon th asafoetida
  • As required Salt
  • 0.33 teaspoon ghee/clarified butter
  • As required Cilantro
  • As required For tempering
  • 0.33 teaspoon ghee/clarified butter
  • 0.33 teaspoon mustard seeds
  • 0.33 teaspoon cumin seeds
Nutrition
value
91
calories per serving
1 g Fat5 g Protein14 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    5g
  • Carbs
    14g
  • Fiber
    5g

MacroNutrients

  • Carbs
    14g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    59mg
  • Iron
    2mg
  • Vitamin A
    966mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    91mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi