With delicious pork cooked low and slow, these apple pulled pork sandwiches are full of flavour. served on a roll and topped with chopped cabbage and apple.
Ingredients for Apple Pulled Pork Sandwiches Recipe
0.44-1/2 pound Pork shoulder
0.13 cup Onion, diced
0.13 Red pepper, seeded and diced
0.13 Large apple, peeled, cored and diced
3/4 ounce 1 . can tomato paste
0.06 cup Brown sugar, packed
0.03 cup White vinegar
0.03 cup Chili powder
1/4 teaspoon Dry mustard
1/4 teaspoon Worcestershire sauce
1/4 cup Purple or green cabbage, thinly sliced or shredded
0.03 cup Apple, cored and thinly sliced or shredded
3/4 tablespoon Mayonnaise
0.13 tablespoon Dijon mustard
1/4 tablespoon Brown sugar
1/4 tablespoon Apple cider vinegar
0.06 teaspoon Salt
As required Freshly ground pepper
As required Crusty buns or rolls
Nutrition value
634
calories per serving
44 g Fat40 g Protein19 g Carbs4 g FiberOther
Current Totals
Fat
44g
Protein
40g
Carbs
19g
Fiber
4g
MacroNutrients
Carbs
19g
Protein
40g
Fiber
4g
Fats
Fat
44g
Vitamins & Minerals
Calcium
105mg
Iron
4mg
Vitamin A
439mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
1mg
Vitamin B9
65mcg
Vitamin B12
< 1mcg
Vitamin C
34mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
72mg
Manganese
< 1mg
Phosphorus
385mg
Selenium
32mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment