Apple-Plum Sauce Recipe

Recipe By Slurrp

This apple-plum sauce is a sweet and tangy condiment that pairs well with a variety of dishes. It is made with a combination of apples, plums, sugar, lemon juice, and spices. The apples and plums are cooked until soft and then blended until smooth. The sauce can be served warm or chilled and is perfect for drizzling over pancakes, waffles, or ice cream. It can also be used as a topping for pork chops or roasted chicken for a burst of fruity flavor.

4.9
26 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Apple-Plum Sauce
plan
Bookmark

ingredients serve

Ingredients for Apple-Plum Sauce Recipe

  • 1/2 Apples
  • 1 Plums
  • 0.06 cup Sugar
  • 1/4 tablespoon Lemon Juice
  • 0.13 teaspoon Ground Cinnamon
  • 0.06 teaspoon Ground Nutmeg

Directions: Apple-plum Sauce Recipe

Cooking Directions

  • STEP 1.Peel, core, and chop the apples and plums.
  • STEP 2.In a saucepan, combine the chopped apples, plums, sugar, lemon juice, cinnamon, and nutmeg. Cook over medium heat until the fruit is soft.
  • STEP 3.Transfer the cooked fruit mixture to a blender or food processor and blend until smooth. Serve warm or chilled.

Cooking Tips

  • You can adjust the sweetness of the sauce by adding more or less sugar, depending on your preference.
  • For a smoother sauce, you can strain it through a fine-mesh sieve after blending to remove any pulp or seeds.
  • Store the apple-plum sauce in a jar or airtight container in the refrigerator for up to 1 week.

Storage and Serving

  • The apple-plum sauce can be served warm or chilled.
  • Drizzle the sauce over pancakes, waffles, or ice cream for a sweet and tangy flavor.
  • Use the sauce as a topping for pork chops or roasted chicken for a fruity twist.
Nutrition
value
46
calories per serving
< 1 g Fat< 1 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    < 1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    19mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp