Apple Pie I Recipe
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This easy-to-do recipe reminds us that apples need very little help to make a memorable pie. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar. Then they are topped with a crust and dabs of butter. And in less than an hour, this classic pie bakes to perfection.
4.4
25 Rating -
Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Apple Pie I Recipe
- 6 cup Thinly sliced apples
- 3/4 cup White sugar
- 1 tablespoon Butter
- 1 teaspoon Ground cinnamon
Nutrition
value
value
769
calories per serving
35 g Fat7 g Protein107 g Carbs6 g FiberOther
Current Totals
- Fat35g
- Protein7g
- Carbs107g
- Fiber6g
MacroNutrients
- Carbs107g
- Protein7g
- Fiber6g
Fats
- Fat35g
Vitamins & Minerals
- Calcium80mg
- Iron4mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus123mg
- Selenium15mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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