Apple And Peach Pie Recipe

Name: Apple And Peach Pie Recipe
Total time: 55 min
Yield: 8
Cuisine: American

Recipe By Taste

Using ready-rolled pastry and canned fruit, this classic winter dessert is as easy-as-pie to make.

4.2

21 Rating -

Rate

55minstotal

10minsPrep

45minsCook

55m.total

10m.Prep

45m.Cook

plan

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Ingredients for Apple And Peach Pie Recipe

100 gram 1 can apple pie fruit
51.25 gram 1 can baker's diced peaches
0.06 teaspoon Ground cinnamon
7.50 gram Demerara sugar
1/4 Sheets frozen ready rolled shortcrust pastry, just thawed
0.13 Egg yolk, lightly whisked

Nutrition
value

407

calories per serving

19 g Fat4 g Protein55 g Carbs3 g FiberOther

Current Totals

Fat
19g
Protein
4g
Carbs
55g
Fiber
3g

MacroNutrients

Carbs
55g
Protein
4g
Fiber
3g

Fats

Fat
19g

Vitamins & Minerals

Calcium
36mg
Iron
2mg
Vitamin A
27mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
< 1mcg
Vitamin C
25mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
93mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste