Apple Pandowdy Recipe

Name: Apple Pandowdy Recipe
Total time: 90 min
Yield: 8
Cuisine: British

Recipe By A Family Feast

Apple pandowdy-a vintage new england recipe, this apple dessert has a rich, sweet and very distinctive flavor

4.7

19 Rating -

Rate

Non Vegdiet

1hr 30minstotal

30minsPrep

1hr 1minsCook

1hr 30m.total

30m.Prep

1hr 1m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Apple Pandowdy Recipe

0.34 cup All purpose flour
0.09 teaspoon Salt
1/4 tablespoon Butter cut into small pieces; well chilled
1/2 tablespoon Lard, well chilled
1/4 tablespoon Vegetable shortening, well chilled
0.38-1/2 tablespoon Ice water, divided
0.31 pound Baking apples such as courtland, granny smith or jonathan
0.13 tablespoon Fresh squeezed lemon juice
0.06 teaspoon Ground cinnamon
0.03 teaspoon Freshly ground black pepper
1/4 pinch Wo of ground cloves
0.13 tablespoon All purpose flour
1/25 cup Real maple syrup
0.38 tablespoon Finely minced salt pork
As required Heavy cream, for serving

Nutrition
value

190

calories per serving

8 g Fat< 1 g Protein27 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
< 1g
Carbs
27g
Fiber
4g

MacroNutrients

Carbs
27g
Protein
< 1g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
18mg
Iron
< 1mg
Vitamin A
53mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
47mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By A Family Feast