Apple Orchard Pork Roast Recipe

Name: Apple Orchard Pork Roast Recipe
Total time: 40 min
Yield: 8
Cuisine: American

Recipe By Taste Of Home

Onions and apples meld perfectly to make a sweet and savory treatment for pork roast. Serve it with the accompanying sour cream sauce. Vikki Lee, Gold River, California.

3.8

28 Rating -

Rate

Non Vegdiet

40minstotal

25minsPrep

15minsCook

40m.total

25m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Apple Orchard Pork Roast Recipe

0.13 Boneless whole pork loin roast
0.13 Garlic clove, peeled and halved
0.13 teaspoon Salt
0.06 teaspoon Pepper
3/4 Fresh Sage Leaves
0.38 sprig Fresh rosemary
0.38 sprig Fresh thyme
0.38 Large tart apples, cut into wedges
1/4 Medium onions, cut into chunks
1/2 Garlic cloves, thinly sliced
0.03 cup Butter, cubed
0.21 cup Sparkling apple cider, divided
0.13 tablespoon Soy sauce
0.03 cup Sour cream

Nutrition
value

calories per serving

< 1 g Fat1 g Protein9 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
9g
Fiber
2g

MacroNutrients

Carbs
9g
Protein
1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
24mg
Iron
< 1mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
1mg
Phosphorus
26mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home