Basic Cinnamon Apple Crisp With Oat Topping Recipe
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Basic Cinnamon Apple Crisp With Oat Topping Recipe
Recipe By The Spruce Eats
When the weather turns cool and apple trees give up their bounty, this simple apple crisp dessert is a fall favorite that also can be made year-round. Serve it with ice cream, whipped cream, or whipped topping for an extra-special dessert.
Ingredients for Basic Cinnamon Apple Crisp With Oat Topping Recipe
1-1.50 Medium tart apples
1/2 tablespoon Lemon juice
0.13 cup Light brown sugar
1/2 tablespoon All purpose flour
0.13-1/4 teaspoon Cinnamon
0.06 teaspoon Nutmeg
0.08 cup Sugar
0.13 cup All purpose flour
0.13 cup Quick cooking oats
Nutrition value
237
calories per serving
10 g Fat3 g Protein33 g Carbs3 g FiberOther
Current Totals
Fat
10g
Protein
3g
Carbs
33g
Fiber
3g
MacroNutrients
Carbs
33g
Protein
3g
Fiber
3g
Fats
Fat
10g
Vitamins & Minerals
Calcium
51mg
Iron
3mg
Vitamin A
34mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment