Apple Mustard Glazed Pork Tenderloin Recipe
Recipe By Diethood
Not only is this pork tenderloin juicy, delicious, and addictive, but it is also very, very easy to make pour on the apple-mustard glaze and pop it in the oven
3.7
26 Rating -
Rate
Non Vegdiet
1hr 25minstotal
5minsPrep
1hr 20minsCook
1hr 25m.total
5m.Prep
1hr 20m.Cook
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Apple Mustard Glazed Pork Tenderloin Recipe
- 2 pound Pork tenderloin
- As required Salt and fresh ground pepper, to taste
- 1 inch 2 onions cut into wedges
- 1 inch 2 apples cut into wedges
- 1/2 cup Apple juice
- 2 tablespoon Star unfiltered organic apple cider vinegar
- 1 tablespoon Whole grain dijon mustard
- 1 tablespoon Chopped sage
Nutrition
value
value
212
calories per serving
5 g Fat34 g Protein5 g Carbs2 g FiberOther
Current Totals
- Fat5g
- Protein34g
- Carbs5g
- Fiber2g
MacroNutrients
- Carbs5g
- Protein34g
- Fiber2g
Fats
- Fat5g
Vitamins & Minerals
- Calcium53mg
- Iron7mg
- Vitamin A67mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B128mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus340mg
- Selenium55mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood