Apple Date Chutney Recipe

Recipe By Slurrp

Apple Date Chutney is a sweet and tangy condiment made with apples, dates, and spices. It is a versatile accompaniment that pairs well with cheese, meats, and Indian dishes. The combination of the sweet dates and tart apples creates a delicious balance of flavors. This chutney can be made ahead of time and stored in the refrigerator for up to a week, making it a convenient addition to any meal or snack.

4.7
28 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Apple Date Chutney
plan
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ingredients serve

Ingredients for Apple Date Chutney Recipe

  • 1/2 Apples, Peeled And Chopped
  • 1/4 cup Dates, Pitted And Chopped
  • 0.13 cup Sugar
  • 0.06 cup Vinegar
  • 1/4 teaspoon Grated Ginger
  • 0.13 teaspoon Cinnamon
  • 0.06 teaspoon Cloves

Directions: Apple Date Chutney Recipe

Cooking Directions

  • STEP 1.Peel and chop the apples into small pieces.
  • STEP 2.In a saucepan, combine the chopped apples, dates, sugar, vinegar, ginger, cinnamon, and cloves.
  • STEP 3.Cook over medium heat, stirring occasionally, until the apples are soft and the mixture has thickened.
  • STEP 4.Remove from heat and let the chutney cool.
  • STEP 5.Transfer the chutney to a sterilized jar and store in the refrigerator.
  • STEP 6.Serve the Apple Date Chutney with cheese, meats, or Indian dishes.

Cooking Tips

  • You can adjust the sweetness of the chutney by adding more or less sugar.
  • For a spicier chutney, you can add a pinch of red chili flakes or cayenne pepper.
  • Make sure to sterilize the jar before storing the chutney to ensure its freshness.

Storage and Serving

  • Store the Apple Date Chutney in a sterilized jar in the refrigerator for up to a week.
  • Serve the chutney as a condiment with cheese, meats, or Indian dishes.
  • You can also use it as a spread for sandwiches or as a topping for crackers.
Nutrition
value
263
calories per serving
3 g Fat3 g Protein52 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    3g
  • Carbs
    52g
  • Fiber
    6g

MacroNutrients

  • Carbs
    52g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    5mg
  • Vitamin A
    1140mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    70mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp