Apple Crumble Pie Recipe
Recipe By Martha Stewart-1
Tart apples, sweet raisins, and a crumb topping make for a blue-ribbon dessert. pack the apples in tightly to minimize gaps between filling and crust once the pie is baked.
4
23 Rating -
Rate
Vegdiet
1hr 15minstotal
45minsPrep
1hr 15m.total
45m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Apple Crumble Pie Recipe
- 0.16 cup All purpose flour, plus more for rolling
- 3/4 tablespoon Unsalted butter, room temperature
- 0.03 cup Packed light brown sugar
- 0.09 teaspoon Salt
- 0.13 Recipe our favorite pie crust
- 1/4 tablespoon Fresh lemon juice
- 1/2 pound Granny smith apples
- 0.13 cup Granulated sugar
- 0.13 cup Raisins
- 0.13 teaspoon Ground cinnamon
Nutrition
value
value
433
calories per serving
8 g Fat5 g Protein82 g Carbs7 g FiberOther
Current Totals
- Fat8g
- Protein5g
- Carbs82g
- Fiber7g
MacroNutrients
- Carbs82g
- Protein5g
- Fiber7g
Fats
- Fat8g
Vitamins & Minerals
- Calcium43mg
- Iron3mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus98mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-1