Apple Crisp With Oat Topping Recipe

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Sliced fresh apples tossed with cinnamon bake under a topping with oats, flour, brown sugar, and butter in this simple fall dessert idea.

4.7
19 Rating -
Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Apple Crisp With Oat Topping
plan
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ingredients serve

Ingredients for Apple Crisp With Oat Topping Recipe

  • 1.50 Apples peeled, cored, and sliced
  • 1/2 tablespoon White sugar
  • 0.13 teaspoon Ground cinnamon
  • 1/4 cup Brown sugar
  • 0.19 cup Old fashioned oats
  • 0.19 cup All purpose flour
  • 1/4 teaspoon Ground cinnamon
Nutrition
value
308
calories per serving
14 g Fat4 g Protein43 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    4g
  • Carbs
    43g
  • Fiber
    2g

MacroNutrients

  • Carbs
    43g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    2mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    61mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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