Apple Crisp With Oatmeal And Brown Sugar Topping Recipe

Recipe By The Spruce Eats

This apple crisp is sure to be a family favorite, with its buttery, crumbly oatmeal, and brown sugar topping. A combination of granny smith and fuji apples is tasty, but any good baking or cooking apples will work well. Use a combination of sweet and tart varieties for best results.

4.4
28 Rating -
Rate
Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Apple Crisp With Oatmeal And Brown Sugar Topping
plan
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ingredients serve

Ingredients for Apple Crisp With Oatmeal And Brown Sugar Topping Recipe

  • 0.13 cup All purpose flour
  • 0.13 cup Light brown sugar
  • 1/50 teaspoon Salt
  • 1.33 tablespoon Butter
  • 0.13 cup Oats
  • 0.42-1/2 pound Baking apples
  • 0.17 tablespoon Lemon juice
  • 0.08 teaspoon Ground cinnamon
Nutrition
value
205
calories per serving
9 g Fat3 g Protein28 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    3g
  • Carbs
    28g
  • Fiber
    3g

MacroNutrients

  • Carbs
    28g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats