Apple Crisp Recipe

Recipe By She Wears Many Hats

A warm apple dessert topped with a crunchy oatmeal cinnamon topping.

4
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Rate
Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Apple Crisp
plan
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ingredients serve

Ingredients for Apple Crisp Recipe

  • 1.33 cup Cored and peeled sliced apples
  • 0.33 tablespoon Fresh lemon juice
  • 0.17 teaspoon Ground cinnamon, divided
  • 0.13 cup Packed brown sugar, divided
  • 1 tablespoon Butter, softened
  • 0.08 teaspoon Ground ginger
  • 0.13 cup Rolled oats
  • 0.08 cup All purpose flour
Nutrition
value
150
calories per serving
6 g Fat2 g Protein21 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    21g
  • Fiber
    2g

MacroNutrients

  • Carbs
    21g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    2mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By She Wears Many Hats