Apple-Cranberry Crisp Recipe

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A wonderful combination of apples and fresh cranberries with a crisp, pecan topping.

4.8
16 Rating -
Rate
Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Apple-Cranberry Crisp
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ingredients serve

Ingredients for Apple-Cranberry Crisp Recipe

  • 1/4 pound Granny smith apples - peeled, cored and thinly sliced
  • 0.09 cup Cranberries
  • 0.03 cup White sugar
  • 0.38 teaspoon Ground cinnamon
  • 0.13 teaspoon Ground nutmeg
  • 1/25 cup Quick-cooking oats
  • 1/25 cup All-purpose flour
  • 0.06 cup Packed light brown sugar
  • 0.03 cup Butter, cut into pieces
Nutrition
value
206
calories per serving
5 g Fat2 g Protein36 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    36g
  • Fiber
    5g

MacroNutrients

  • Carbs
    36g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    75mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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