STEP 3.And saute grated apples and cook until becomes apple soft.
STEP 4.Now in other pan slightly roast dedicated coconut
STEP 5.Now add condensed milk, tutti frutti, chopped nuts,crushed cardamom and mix it.
STEP 6.Now pour mixture in greased tin, garnishing with pistachios and keep set.
STEP 7.Further cut set burfi in squares pieces.
STEP 8.Ready apple burfi for serve.
Nutrition value
163
calories per serving
16 g Fat2 g Protein3 g Carbs4 g FiberOther
Current Totals
Fat
16g
Protein
2g
Carbs
3g
Fiber
4g
MacroNutrients
Carbs
3g
Protein
2g
Fiber
4g
Fats
Fat
16g
Vitamins & Minerals
Calcium
6mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
35mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment