Apple-Cinnamon Pudgy Pie Recipe

Recipe By Slurrp

Apple-Cinnamon Pudgy Pie is a delicious and easy camping dessert. Made with simple ingredients like bread, apple slices, cinnamon, and sugar, this sweet treat is cooked over a campfire or grill. The result is a warm and gooey pie that is perfect for enjoying under the stars. Serve with a scoop of vanilla ice cream for an extra special treat.

3.7
15 Rating -
Rate
Vegdiet
10minstotal
10m.total
Apple-Cinnamon Pudgy Pie
plan
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ingredients serve

Ingredients for Apple-Cinnamon Pudgy Pie Recipe

  • 8 Slices Bread
  • as needed Butter For Spreading
  • 2 Apples, Thinly Sliced
  • as needed Cinnamon And Sugar For Sprinkling
  • as per your need Vanilla Ice Cream For Serving

Directions: Apple-cinnamon Pudgy Pie Recipe

Cooking Directions

  • STEP 1.Preheat a pudgy pie iron over a campfire or grill.
  • STEP 2.Butter one side of each slice of bread.
  • STEP 3.Place one slice of bread, butter side down, in the pudgy pie iron.
  • STEP 4.Layer apple slices on top of the bread.
  • STEP 5.Sprinkle with cinnamon and sugar.
  • STEP 6.Top with another slice of bread, butter side up.
  • STEP 7.Close the pudgy pie iron and cook over the campfire or grill for 3-5 minutes, or until the bread is toasted and the filling is warm and gooey.
  • STEP 8.Carefully remove the pie from the iron and let cool slightly before serving.
  • STEP 9.Serve with a scoop of vanilla ice cream if desired.

Cooking Tips

  • You can also use pie filling instead of fresh apple slices for a quicker version.
  • If you don't have a pudgy pie iron, you can use a sandwich press or wrap the pie in foil and cook over the campfire or grill.
  • Be careful when handling the hot pudgy pie iron.

Storage and Serving

  • This dessert is best enjoyed immediately while still warm and gooey.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat in the microwave or oven before serving.
Nutrition
value
213
calories per serving
4 g Fat2 g Protein42 g Carbs6 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    42g
  • Fiber
    6g

MacroNutrients

  • Carbs
    42g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    43mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp