Apple Chutney Recipe

Recipe By Slurrp

Apple Chutney is a sweet and tangy condiment made with apples, spices, and sugar. It is a versatile chutney that can be enjoyed with a variety of dishes, from Indian snacks to sandwiches and cheese platters. The chutney has a chunky texture from the apples and a balanced flavor from the spices, making it a delicious accompaniment to both savory and sweet dishes.

4.6
29 Rating -
Rate
Vegdiet
15minstotal
15m.total
Apple Chutney
plan
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ingredients serve

Ingredients for Apple Chutney Recipe

  • 1 Apples, Peeled And Chopped
  • 1/4 cup Sugar
  • 0.13 cup Vinegar
  • 1/2 teaspoon Grated Ginger
  • 1/4 teaspoon Cinnamon Powder
  • 0.13 teaspoon Cloves Powder

Directions: Apple Chutney Recipe

Cooking Directions

  • STEP 1.In a saucepan, combine chopped apples, sugar, vinegar, ginger, cinnamon, and cloves.
  • STEP 2.Cook over medium heat, stirring occasionally, until the apples are soft and the mixture thickens.
  • STEP 3.Allow the chutney to cool before transferring it to a jar for storage.

Cooking Tips

  • You can adjust the sweetness and spiciness of the chutney according to your taste.
  • For a smoother texture, you can blend the chutney after cooking.
  • Store the chutney in the refrigerator for up to a month.

Storage and Serving

  • Serve the Apple Chutney as a dip with snacks or as a condiment with main dishes.
  • You can also use it as a spread for sandwiches or as a topping for grilled meats.
  • Make sure to refrigerate the chutney after use to maintain its freshness.
Nutrition
value
350
calories per serving
10 g Fat4 g Protein74 g Carbs31 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    4g
  • Carbs
    74g
  • Fiber
    31g

MacroNutrients

  • Carbs
    74g
  • Protein
    4g
  • Fiber
    31g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    576mg
  • Iron
    6mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    10mg
  • Phosphorus
    69mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp