Ingredients for Apple-Cheddar Ham And Egg Casserole Recipe
3/4 ounce Dry rye bread, cut into small cubes
0.13 cup Chopped fennel bulb
3/4 ounce Thinly sliced, cooked lower sodium ham, chopped
0.13 cup Chopped cooking apple
0.13 cup Shredded Reduced Fat Cheddar Cheese
0.06 cup Thinly Sliced Green Onions
0.19 cup Refrigerated or frozen egg product, thawed, or 6 eggs, lightly beaten
1/4 cup Fat free milk
0.03 teaspoon Black pepper
Nutrition value
325
calories per serving
14 g Fat20 g Protein32 g Carbs11 g FiberOther
Current Totals
Fat
14g
Protein
20g
Carbs
32g
Fiber
11g
MacroNutrients
Carbs
32g
Protein
20g
Fiber
11g
Fats
Fat
14g
Vitamins & Minerals
Calcium
518mg
Iron
5mg
Vitamin A
34mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
93mg
Manganese
1mg
Phosphorus
379mg
Selenium
23mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment