Apple Burfi Recipe

Recipe By Slurrp

Apple Burfi is a delicious Indian sweet made with grated apples, milk, sugar, and cardamom. It has a rich and creamy texture with a hint of apple flavor. This sweet is perfect for festive occasions or as a dessert after a meal. It is easy to make and can be stored in an airtight container for a few days.

4.4
14 Rating -
Rate
Vegdiet
10minsPrep
20minsCook
10m.Prep
20m.Cook
Apple Burfi
plan
Bookmark

ingredients serve

Ingredients for Apple Burfi Recipe

  • 1/2 cup Grated Apples
  • 1/2 tablespoon Ghee
  • 1/4 cup Milk
  • 1/4 cup Sugar
  • 0.13 teaspoon Cardamom Powder
  • as required Chopped Nuts For Garnish

Directions: Apple Burfi Recipe

Cooking Directions

  • STEP 1.Peel and grate the apples. Heat ghee in a pan and add the grated apples.
  • STEP 2.Cook the apples on low heat until they become soft and the moisture evaporates.
  • STEP 3.Add milk, sugar, and cardamom powder to the pan and mix well. Cook until the mixture thickens and starts to leave the sides of the pan.
  • STEP 4.Transfer the mixture to a greased plate and spread it evenly. Let it cool for a few minutes.
  • STEP 5.Cut the burfi into desired shapes and garnish with chopped nuts. Serve and enjoy!

Cooking Tips

  • Choose sweet and juicy apples for the best flavor.
  • Make sure to cook the apples on low heat to prevent them from burning.
  • You can add a few drops of rose water or saffron strands for extra flavor.
  • Store the burfi in an airtight container in a cool and dry place.
  • Serve the burfi as a dessert or as a sweet treat with tea or coffee.

Storage and Serving

  • Store the Apple Burfi in an airtight container in a cool and dry place.
  • It can be stored for up to 3-4 days.
  • Serve the burfi as a dessert or as a sweet treat with tea or coffee.
Nutrition
value
350
calories per serving
20 g Fat5 g Protein37 g Carbs9 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    5g
  • Carbs
    37g
  • Fiber
    9g

MacroNutrients

  • Carbs
    37g
  • Protein
    5g
  • Fiber
    9g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    2mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    2mg
  • Phosphorus
    99mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp