Apple Betty Recipe

Name: Apple Betty Recipe
Total time: 75 min
Yield: 8
Cuisine: Indian

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Simple and delicious, this no crust pie is a pie plate filled with a delightful heap of apples sprinkled with orange juice, and topped with a crumbly sugar, flour, and butter mixture with hints of nutmeg and cinnamon. It bakes in less than an hour and is lovely served warm.

4.7

22 Rating -

Rate

Vegdiet

1hr 15minstotal

30minsPrep

45minsCook

1hr 15m.total

30m.Prep

45m.Cook

plan

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Ingredients for Apple Betty Recipe

1/2 cup Thinly sliced apples
0.03 cup Orange juice
0.09 cup All-purpose flour
0.13 cup White sugar
0.06 teaspoon Ground cinnamon
0.03 teaspoon Ground nutmeg
0.13 pinch Salt

Nutrition
value

131

calories per serving

6 g Fat1 g Protein18 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
1g
Carbs
18g
Fiber
< 1g

MacroNutrients

Carbs
18g
Protein
1g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
9mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
20mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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