Aperol Spritz Jellies Recipe

Recipe By Taste

Aperol is a classic italian aperitivo, but here valli little uses it to end the meal.

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Vegdiet
4hr 25minstotal
4hr 15minsPrep
10minsCook
4hr 25m.total
4hr 15m.Prep
10m.Cook
Aperol Spritz Jellies
plan
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ingredients serve

Ingredients for Aperol Spritz Jellies Recipe

  • 1.50 Titanium strength gelatine leaves
  • 37.50 gram Caster sugar
  • 187.50 milliliter Bottle prosecco
  • 25 milliliter Fresh orange juice
  • 0.13 cup Aperol or campari
  • As required Whipped cream, to serve
  • As required Fresh orange segments, to serve
Nutrition
value
200
calories per serving
9 g Fat2 g Protein28 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    2g
  • Carbs
    28g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    28g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    0mg
  • Phosphorus
    31mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste