Anzac Biscuits I Recipe

Name: Anzac Biscuits I Recipe
Yield: 2
Cuisine: Australian

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Traditional recipe from australia and new zealand. Associated with the joint public holiday (anzac day) to commemorate the gallipoli landings during ww1.

3.7

14 Rating -

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Ingredients for Anzac Biscuits I Recipe

1/2 cup Quick cooking oats
0.38 cup Flaked Coconut
1/2 cup All purpose flour
1/2 teaspoon Baking soda
1/2 cup White sugar
1/4 cup Butter
1/2 tablespoon Golden syrup

Nutrition
value

820

calories per serving

48 g Fat11 g Protein85 g Carbs14 g FiberOther

Current Totals

Fat
48g
Protein
11g
Carbs
85g
Fiber
14g

MacroNutrients

Carbs
85g
Protein
11g
Fiber
14g

Fats

Fat
48g

Vitamins & Minerals

Calcium
145mg
Iron
9mg
Vitamin A
136mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
70mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
84mg
Manganese
< 1mg
Phosphorus
232mg
Selenium
20mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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