Jollibee Inspired Spaghetti Recipe

Recipe By Slurrp

Jollibee Inspired Spaghetti is a Filipino-style spaghetti dish that is sweet, savory, and loaded with flavors. It features a rich tomato sauce with ground meat, hot dogs, and various vegetables. The sauce is sweetened with banana ketchup, giving it a unique taste. The spaghetti is topped with grated cheese for added creaminess. This dish is a favorite among Filipinos and is often served at parties and special occasions.

4.5
18 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
20minsCook
45m.total
10m.Prep
20m.Cook
Jollibee Inspired Spaghetti
plan
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ingredients serve

Ingredients for Jollibee Inspired Spaghetti Recipe

  • 100 gram Spaghetti
  • 0.60 cloves Cloves Garlic, Minced
  • 1/5 Onion, Chopped
  • 60 gram Ground Meat
  • 1/5 cup Tomato Sauce
  • 1/10 cup Banana Ketchup
  • 1/5 cup Water
  • 0.40 Hot Dogs, Sliced
  • 1/5 Bell Pepper, Diced
  • 1/5 Carrot, Diced
  • as needed Grated Cheese, For Topping

Directions: Jollibee Inspired Spaghetti Recipe

Cooking Directions

  • STEP 1.In a large pot, sauté garlic and onions until fragrant.
  • STEP 2.Add ground meat and cook until browned.
  • STEP 3.Stir in tomato sauce, banana ketchup, and water.
  • STEP 4.Simmer the sauce for about 30 minutes to allow the flavors to meld.
  • STEP 5.Add hot dogs, bell peppers, and carrots to the sauce and cook until tender.
  • STEP 6.Cook spaghetti according to package instructions until al dente.
  • STEP 7.Serve the Jollibee inspired spaghetti with grated cheese on top.

Cooking Tips

  • You can use a combination of ground beef and ground pork for a more flavorful sauce.
  • Adjust the sweetness of the sauce by adding more or less banana ketchup.
  • Feel free to add other vegetables like peas or corn for added texture and color.

Storage and Serving

  • Jollibee Inspired Spaghetti is best served hot and fresh.
  • Garnish with additional grated cheese and chopped parsley, if desired.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Nutrition
value
258
calories per serving
17 g Fat13 g Protein12 g Carbs5 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    13g
  • Carbs
    12g
  • Fiber
    5g

MacroNutrients

  • Carbs
    12g
  • Protein
    13g
  • Fiber
    5g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    83mg
  • Iron
    3mg
  • Vitamin A
    435mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    3mg
  • Phosphorus
    134mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp