Antipasto Pasta Salad Recipe

Name: Antipasto Pasta Salad Recipe
Total time: 148 min
Yield: 8
Cuisine: American

Recipe By Will Cook For Smiles

Antipasto pasta salad is loaded with salami, mozzarella, black olives, artichokes, pepperoncini peppers, cherry tomatoes and oil and vinegar dressing.

4.9

19 Rating -

Rate

Non Vegdiet

2hr 28minstotal

2hr 28m.total

plan

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ingredients serve

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Ingredients for Antipasto Pasta Salad Recipe

0.13 pound Rotini or fusilli
0.28 ounce Sliced black olives drained
0.06 cup Chopped pepperoncini peppers can substitute banana peppers
0.16 cup Chopped cherry tomatoes
1 ounce Chopped artichoke hearts
1 ounce Chopped salami
1 ounce Mini fresh mozzarella cheese balls or chopped fresh mozzarella

Nutrition
value

167

calories per serving

10 g Fat9 g Protein8 g Carbs< 1 g FiberOther

Current Totals

Fat
10g
Protein
9g
Carbs
8g
Fiber
< 1g

MacroNutrients

Carbs
8g
Protein
9g
Fiber
< 1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
139mg
Iron
< 1mg
Vitamin A
32mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
155mg
Selenium
11mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Will Cook For Smiles