Antipasto Pasta Recipe
Recipe By Taste
Zip through the deli on the way home and pick up the ingredients for this stylish pasta dinner.
4.2
22 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Antipasto Pasta Recipe
- 87.50 gram Penne rigati pasta
- 25 gram Mild salami, thinly sliced
- 172.50 gram Coles brand italian passata tomato sauce
- 0.13 cup Mediterranean mixed pitted olives, thinly sliced
- 70 gram Btl coles brand mixed chargrilled vegetables
- 68.75 gram Coles brand marinated artichokes, drained, halved
- 25 gram Semi dried tomatoes with mixed basil
- 0.13 cup Basil, finely shredded
Nutrition
value
value
495
calories per serving
27 g Fat19 g Protein79 g Carbs10 g FiberOther
Current Totals
- Fat27g
- Protein19g
- Carbs79g
- Fiber10g
MacroNutrients
- Carbs79g
- Protein19g
- Fiber10g
Fats
- Fat27g
Vitamins & Minerals
- Calcium129mg
- Iron4mg
- Vitamin A1677mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9125mcg
- Vitamin B12< 1mcg
- Vitamin C60mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium130mg
- Manganese< 1mg
- Phosphorus324mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste