Grilled Eggplant Appetizer Recipe

Recipe By Laylita

Easy and delicious eggplant appetizer made with grilled eggplant slices topped with tomato slices, a garlicky mayo parmesan sauce and fresh herbs.

3.7
22 Rating -
Rate
Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Grilled Eggplant Appetizer
plan
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ingredients serve

Ingredients for Grilled Eggplant Appetizer Recipe

  • 1/10 Eggplant
  • 1/5-0.30 tablespoon Olive oil
  • 1/5-0.30 Tomatoes sliced
  • 1/20 cup Freshly grated parmesan cheese
  • 0.40 tablespoon Mayonnaise
  • 1/5 Garlic cloves crushed
Nutrition
value
68
calories per serving
4 g Fat3 g Protein4 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    4g
  • Fiber
    1g

MacroNutrients

  • Carbs
    4g
  • Protein
    3g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    < 1mg
  • Vitamin A
    346mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Laylita