Ingredients for Tandoori-Style Barbecue Sea Bream Recipe
1 Whole sea bream, cleaned, gutted and fins removed by fishmonger
1 tablespoon Butter to baste, melted
pinch Good pinch of chaat masala
As required Lemon wedges and fresh coriander to serve
2 Cloves garlic, grated into a fine paste
1/2 teaspoon Fresh ginger paste
1 teaspoon Lemon juice
1 teaspoon Kashmiri red chilli powder or paprika for colour and chilli powder to taste
0.34 teaspoon Cumin powder
1/2 tablespoon Vegetable oil
1/2 tablespoon Gram flour
3.50 tablespoon Thick greek yogurt
pinch Good pinch of carom seeds
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment