Anjou Quail Recipe

Recipe By Great British Chefs

Try agnar sverrisson's signature dish of anjou quail with bacon popcorn on great british chefs. Com.

4.6
29 Rating -
Rate
Non Vegdiet
7hr total
7hr total
Anjou Quail
plan
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ingredients serve

Ingredients for Anjou Quail Recipe

  • 1.50 Quails
  • As required Salt
  • As required Pepper
  • As required Olive oil
  • 25 gram Popcorn Kernels
  • As required Salt
  • 75 gram Sweetcorn
  • 37.50 milliliter Water
  • 6.25 milliliter Extra virgin olive oil
  • 0.13 Lemon
  • As required Salt
  • 1/2 liter Red wine
  • 0.38 teaspoon Xanthan gum
  • 1/4 teaspoon Salt
  • 15 gram Sugar
  • As required Pepper
  • 12.50 milliliter Cabernet sauvignon vinegar
  • 47.50 gram Red Onion
  • 1/4 dash Cabernet sauvignon vinegar
  • As required Salt
  • As required Pepper
  • 1/2 Corn on the cob
  • 1/2 teaspoon Olive oil
  • 1/2 dash Lemon juice
  • As required Salt
  • 62.50 milliliter Vegetable oil
  • 75 gram Smoked bacon
  • 12.50 gram Smoked bacon
  • 62.50 milliliter Vegetable oil
  • 62.50 gram Smoked bacon
  • 1.50 Quails
  • As required Salt
  • As required Pepper
  • As required Olive oil
  • 1/2 Corn on the cob
  • As required Salt
  • 6.25 milliliter Extra virgin olive oil
  • 37.50 milliliter Water
  • 1/2 liter Red wine
  • 0.38 teaspoon Xanthan gum
  • As required Salt
  • 15 gram Sugar
  • As required Pepper
  • 12.50 milliliter Cabernet sauvignon vinegar
  • 47.50 gram Red Onion
  • As required Salt
  • As required Pepper
  • 1/4 dash Cabernet sauvignon vinegar
  • 75 gram Sweetcorn
  • 37.50 milliliter Water
  • 6.25 milliliter Extra virgin olive oil
  • 0.13 Lemon
  • As required Salt
  • 0.13 Lemon
  • 1/2 teaspoon Olive oil
Nutrition
value
2598
calories per serving
160 g Fat9 g Protein89 g Carbs10 g FiberOther

Current Totals

  • Fat
    160g
  • Protein
    9g
  • Carbs
    89g
  • Fiber
    10g

MacroNutrients

  • Carbs
    89g
  • Protein
    9g
  • Fiber
    10g

Fats

  • Fat
    160g

Vitamins & Minerals

  • Calcium
    148mg
  • Iron
    4mg
  • Vitamin A
    852mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    137mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    46mg
  • Vitamin E
    24mg
  • Copper
    < 1mcg
  • Magnesium
    231mg
  • Manganese
    < 1mg
  • Phosphorus
    428mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs