Angus Collins Cocktail Recipe
Recipe By The Bar UK
A sour based on the huge peat-smoke thats typical of southern islay whisky, the powerful flavour, attractive garnishes and tasty mixers of this cocktail make it the ideal party serve.
4.8
29 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Angus Collins Cocktail Recipe
- 50 milliliter Single malt whisky
- 50 milliliter Sour mix
- 25 milliliter Carbonated water
- 17 milliliter Orange juice
- 1 piece Cherry
- 1 Twist lemon peel
Nutrition
value
value
222
calories per serving
2 g Fat3 g Protein47 g Carbs2 g FiberOther
Current Totals
- Fat2g
- Protein3g
- Carbs47g
- Fiber2g
MacroNutrients
- Carbs47g
- Protein3g
- Fiber2g
Fats
- Fat2g
Vitamins & Minerals
- Calcium182mg
- Iron15mg
- Vitamin A252mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B123mcg
- Vitamin C48mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus124mg
- Selenium7mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Bar UK