Angel Hair Shrimp Bake Recipe

Recipe By Slurrp

Angel Hair Shrimp Bake is a delicious and easy-to-make seafood dish that is perfect for a weeknight dinner. The angel hair pasta is cooked until al dente and then tossed with shrimp, garlic, and a creamy Parmesan sauce. The dish is then baked in the oven until the shrimp are cooked through and the cheese is melted and bubbly. It is a crowd-pleasing recipe that can be served as a main course or as a side dish.

3.6
11 Rating -
Rate
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Angel Hair Shrimp Bake
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ingredients serve

Ingredients for Angel Hair Shrimp Bake Recipe

  • 1 ounce Angel Hair Pasta
  • 0.13 pound Shrimp, Peeled And Deveined
  • 1/4 tablespoon Olive Oil
  • 0.38 cloves Cloves Of Garlic, Minced
  • 0.13 cup Heavy Cream
  • 0.13 cup Grated Parmesan Cheese
  • As required Salt, Pepper, And Italian Seasoning To Taste

Directions: Angel Hair Shrimp Bake Recipe

Cooking Directions

  • STEP 1.Cook the angel hair pasta according to the package instructions.
  • STEP 2.In a large skillet, heat olive oil and saut��� the garlic until fragrant.
  • STEP 3.Add the shrimp to the skillet and cook until pink and opaque.
  • STEP 4.In a separate bowl, mix together the cream, Parmesan cheese, and seasonings.
  • STEP 5.Combine the cooked pasta, shrimp, and sauce in a baking dish.
  • STEP 6.Top with additional Parmesan cheese and bake until golden and bubbly.

Cooking Tips

  • Use fresh shrimp for the best flavor and texture.
  • Feel free to add vegetables like spinach or cherry tomatoes to the dish.
  • Serve the shrimp bake with a side of garlic bread or a green salad.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 2 days.
  • Reheat the shrimp bake in the oven or in a skillet with a little olive oil.
  • Serve the dish as a main course with a squeeze of lemon juice on top.
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp