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Recipes
Andouille Mac & Cheese Recipe
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Ingredients
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Nutrition
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Andouille Mac & Cheese Recipe
Recipe By
Food & Wine
Learn how to make Andouille Mac & Cheese.
4.3
21 Rating -
Rate
Non Veg
diet
1hr 30mins
total
1hr 30m.
total
plan
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ingredients
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Ingredients for Andouille Mac & Cheese Recipe
0.38 cup
Whole milk
0.38 cup
Heavy cream
1 tablespoon
Unsalted butter
0.08 cup
All purpose flour
1/4
Clove Garlic
0.13 teaspoon
Thyme
1/4 pinch
Cayenne
1/4 pinch
Nutmeg
1/4 pinch
White Pepper
0.38 cup
White cheddar
0.38 cup
Sharp Cheddar
As required
Kosher salt
As required
Black pepper
3/4 tablespoon
Canola oil
1/4 cup
Panko
1.50 ounce
Andouille Sausage
0.19 cup
Red Bell Pepper
0.13 cup
Onion
0.06 cup
Scallions
0.06 cup
Cilantro
0.06 cup
Parsley
1/4 pound
Pasta Shells
As required
Hot sauce
Nutrition
value
960
calories
per serving
43 g Fat
57 g Protein
128 g Carbs
9 g Fiber
Other
Current Totals
Fat
43g
Protein
57g
Carbs
128g
Fiber
9g
MacroNutrients
Carbs
128g
Protein
57g
Fiber
9g
Fats
Fat
43g
Vitamins & Minerals
Calcium
1303mg
Iron
6mg
Vitamin A
1018mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
100mcg
Vitamin B12
1mcg
Vitamin C
60mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
161mg
Manganese
< 1mg
Phosphorus
1055mg
Selenium
31mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Food & Wine