Andhra Special Avakaya Mango Pickle Recipe
Recipe By Better Butter
Very spicy, tangy, tempting and an absolute finger-licking andhra special avakaya/avakkai mango. The main hero of this pickle is mustard, fresh unrefined gingelly oil and of course fresh sour raw mangoes pickle.. If you have this ready, making it is just a step away.
4.9
14 Rating -
Rate
Vegdiet
2hr 30minstotal
1hr Prep
1hr 30minsCook
2hr 30m.total
1hr Prep
1hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Andhra Special Avakaya Mango Pickle Recipe Recipe
- 0.30 cup Raw green mangoes medium size, approx 4
- 1/10 cup Mustard seeds powder
- 1/10 cup Red chili powder
- 1/10 cup Salt
- 0.13 cup Gingelly oil
- 1/5 teaspoon methi seeds
- flakes garlic cloves Few
- 1/10 tablespoon turmeric powder
Nutrition
value
value
233
calories per serving
15 g Fat9 g Protein14 g Carbs12 g FiberOther
Current Totals
- Fat15g
- Protein9g
- Carbs14g
- Fiber12g
MacroNutrients
- Carbs14g
- Protein9g
- Fiber12g
Fats
- Fat15g
Vitamins & Minerals
- Calcium588mg
- Iron7mg
- Vitamin A979mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium177mg
- Manganese1mg
- Phosphorus242mg
- Selenium10mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter