Andhra Mutton Mushroom Sukka Recipe

Recipe By Bawarchi

Andhra Mutton Mushroom Sukka is a delicious Indian recipe served as a Side-Dish.

3.9
23 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Andhra Mutton Mushroom Sukka
plan
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ingredients serve

Ingredients for Andhra Mutton Mushroom Sukka Recipe

  • 0.13 piece Mutton kg
  • 125 gram Tomato chopped
  • 125 gram Onion Sliced
  • 50 gram Button Mushrooms
  • 0.38 cup Coconut ground to smooth paste
  • 1.50 tablespoon Vegetable Oil
  • 1/2 Cloves
  • 1/2 Cardamom
  • 1.25 Cinnamon cm
  • 1/2 Mace blades
  • 1/2 Bay leaves
  • 0.13 teaspoon Fennel
  • 1/4 Star anise
  • 1/2 teaspoon Ginger paste
  • 1/2 teaspoon Garlic paste
  • 1 teaspoon Kashmiri chilli powder
  • 1/2 teaspoon Coriander powder
  • 1/4 teaspoon Cumin powder
  • 0.13 teaspoon Turmeric powder
  • As required Salt
Nutrition
value
537
calories per serving
46 g Fat9 g Protein24 g Carbs25 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    9g
  • Carbs
    24g
  • Fiber
    25g

MacroNutrients

  • Carbs
    24g
  • Protein
    9g
  • Fiber
    25g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    215mg
  • Iron
    9mg
  • Vitamin A
    2103mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    123mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    74mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    169mg
  • Manganese
    6mg
  • Phosphorus
    172mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi