Anchovy And Lemon Asparagus Puffs Recipe

Recipe By Taste

Pass around a place of these crunchy asaparagus puffs.

4.4
20 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Anchovy And Lemon Asparagus Puffs
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ingredients serve

Ingredients for Anchovy And Lemon Asparagus Puffs Recipe

  • 22.50 gram Can anchovies in oil, drained
  • 125 gram Block cream cheese, softened
  • 1/2 tablespoon Lemon rind, finely grated
  • 1.50 teaspoon Fresh Tarragon Leaves, Chopped
  • 0.13 cup Parmesan, finely grated
  • 1/2 tablespoon Fresh Chives, Finely Chopped
  • 1 Sheets frozen puff pastry, partially thawed
  • 8 Asparagus spears, trimmed
Nutrition
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0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste