Fish Tacos With Lime Slaw Recipe
Recipe By Slender Kitchen
The best easy fish tacos in a quick, homemade spice rub served with a creamy lime coleslaw and avocado. Cook the fish on the grill or in the oven. Easy and delicious.
4.8
23 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fish Tacos With Lime Slaw Recipe
- 1/2 pound Cod
- 1/2 tablespoon Vegetable oil
- 1/2 lime, juice
- 1/4 tablespoon Ancho chile powder
- 1/4 teaspoon Garlic powder
- 1/4 teaspoon Onion powder
- 1/4 teaspoon Cumin
- 1 cup Shredded coleslaw mix
- 0.13 cup Cilantro
- 2 green onions, sliced
- 1/2 tablespoon Low Fat Mayonnaise
- 1/2 packet stevia
- As required Salt and pepper
Nutrition
value
value
434
calories per serving
8 g Fat45 g Protein37 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein45g
- Carbs37g
- Fiber5g
MacroNutrients
- Carbs37g
- Protein45g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium141mg
- Iron3mg
- Vitamin A754mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9120mcg
- Vitamin B120mcg
- Vitamin C55mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium142mg
- Manganese< 1mg
- Phosphorus603mg
- Selenium78mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen