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Roast Beef Sub Sandwich Recipe

Recipe By My Food and Family

4.7
18 Rating -
Rate
Non Vegdiet
10minstotal
10m.total
Roast Beef Sub Sandwich
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Ingredients for Roast Beef Sub Sandwich Recipe

  • 1 tablespoon Kraft garlic aioli
  • 1/2 Submarine roll, split
  • 1 Kraft deli deluxe process american cheese slices
  • 1/2 Radish, thinly sliced
  • 1/4 cup Tightly packed arugula
  • 2 ounce Oscar mayer natural slow roasted roast beef
Nutrition
value
225
calories per serving
17 g Fat11 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    11g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    8mg
  • Vitamin A
    3824mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    10mcg
  • Vitamin C
    41mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    169mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family